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Customer Reviews (6)
John GervatoJun 19, 2014
My favorite. Great for eggs.
DerekApr 8, 2014
Wow!! We sampled in the Lake Placid store, and were blown away. Tremendous flavour. Pair with the chocolate EVOO and even more WOW! A little bread and you have dessert. We had maxed out on our purchases at that time, but this will be on our next list! Very special and unique.
eva Feb 28, 2014
excellent taste. I have never had such a delicious oil!!
Ro Jan 25, 2014
This oil is so nutty and flavorful with a beautiful bronze coloring. Pairs well with almost any winter-weather foods.
Tom WeakleyJun 8, 2013
Received as a gift in its stylish slender bottle and immediately tossed my Spinach and Ricotta Ravioli in a generous portion of this fragrant oil to raves around the table. A crusty bread made short work of this nutty-flavored oil in our bowls. A great host gift if you can bear to part with it.
Lisa PeronJun 7, 2013
Cant keep enough of this in my pantry. I have tried the recipes suggest by Saratoga Oil Oil company (the Pumpkin Rigatoni and Butternut Squash risotto) and they were fantastic and gluten free! I made Pumpkin pasta sauce using canned pumpkin and it was out of this world. Recently made Butternut squash-coconut curry soup in my pressure cooker (vegetarian) and it was to die for. Looking forward to a trip there this weekend to stock up and get some more ideas!