Produced from organically grown grapes with no artificial or chemical fertilizers. A wonderful, mellow, sweet and sour essence, with a delicately balanced, fruity and full-flavored finish. Its complex and semi-sweet flavor make it a favorite in salads, with peaches or as a vinaigrette. Chef Suggested Pairings: Blood Orange Olive Oil, Basil Olive Oil or Roasted Walnut Oil.
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