This lovely chocolate cake highlights a favorite pairing - blood orange and chocolate. Complete with a whipped frosting and a Dark Chocolate Balsamic drizzle.
Spring Pea Soup with yogurt and Blood Orange Fused Olive Oil.
Candied walnuts and blood oranges over mixed greens, with a Blood Orange Fused Olive Oil and Raspberry Balsamic vinaigrette.
A delicious sauce of cherry and orange compliments this pork entrée for a flavorful main course.
Basil and Ricotta Spread with Basil Olive Oil and Sicilian Sea Salt.
Sicilian Spinach Salad, with a Basil Olive Oil and Sicilian Lemon Balsamic Vinaigrette.
Baked vine-ripened tomatoes, wrapped in prosciutto, served with mozzarella ciliegine and fresh basil leaves...a decadent twist on caprese! Served with Basil Olive Oil, Traditional Balsamic and French Citrus Fennel Sea Salt.
A pesto with Basil Infused Olive Oil accompanied with fresh mozzarella or burrata and roasted tomatoes. Serve with a hearty toasted bread, or Rosemary Romano 'Saratoga Crackers' (sold at the Saratoga store)!
Get a glimpse behind the scenes of our Saratoga shop
Check out behind the scenes of our Burlington shop
P: 1-844-4OLIVEOIL (1-844-465-4836)
Saratoga Olive Oil Company’s mission is to provide the consumer with the freshest Extra Virgin Olive Oil in the world. At Saratoga Olive Oil Co., we follow the olive crush in the northern and southern hemispheres to provide the consumer with the most recently produced and healthiest oils found anywhere in the world. Our motto is “The best olive oil is the freshest olive oil”