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Sunday Snack: Sweet & Spicy Pasta Salad

If you’re a fan of sweet & spicy flavor combinations, this recipe is definitely for you.

 Our Baklouti Green Chili Olive Oil adds a fresh spiciness and Pineapple White Balsamic Vinegar adds a fruity sweetness to this dish. One of our most popular fused olive oils, the Green Chili is created by crushing olives and fresh green Baklouti chili peppers together in a 1 to 1.6 pound ratio. This gives the oil a wonderful, fresh green pepper flavor while also providing a nice, spicy zip! 

Saratoga Olive Oil Co. Sweet & Spicy Pasta Salad

This recipe is a quick, easy, and inexpensive to put together. It's a treat that's ideal for an evening dinner at home or a summertime BBQ. Simply boil your favorite type of past

a, cool it and combine with black beans and corn. For the dressing, we suggest a 2:1 ratio of olive oil to vinegar, but you could certainly adjust the ratio according to your taste preference. More oil for a spicier kick, more balsamic for added sweetness!

Saratoga Olive Oil Co. Sweet & Spicy Pasta Salad

 

Saratoga Olive Oil Co. Sweet & Spicy Pasta Salad

 

Sweet & Spicy Pasta Salad

Ingredients: 

4 Tbsp Saratoga Olive Oil Co. Baklouti Green Chili Olive Oil

2 Tbsp Saratoga Olive Oil Co. Pineapple White Balsamic Vinegar

1 lb. pasta, cooked & cooled

1 can black beans, rinsed

1 can corn, rinsed

salt and pepper, to taste 

 

Process:

1. Mix pasta, corn, and black beans in large bowl. 

2. Whisk olive oil and balsamic vinegar. Combine with pasta mixture. Add salt and pepper to taste.

 

 

 

 

 

 

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