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Varietal Olive Oils

Nocellara Italian EVOO

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  • Nocellara Italian EVOO Nocellara Italian EVOO
  • Nocellara Italian EVOO Nocellara Italian EVOO
  • Nocellara Italian EVOO Nocellara Italian EVOO

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Nocellara Italian EVOO

Quick Overview

A Sicilian beauty!  We import this beautiful varietal every year from Sicily beacause of it's complex notes.  We love it and we know you will too!

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Our Sicilian Nocellara shines with flavor notes of citrus, celeriac and banana, but the true pleasure of this oil comes with the long creamy cashew finish. Nocellara would be gorgeous finishing oil to grilled or roasted fish or blend with sultanas, walnuts, parsley, garlic and our Fig Balsamic for a garnish to hearty roasted fish, grilled vegetables or baked sweet potatoes.

*Date of Crush:  November 2018.  FFA- 0.26,  PV- 5.3 OLEIC- 72.4,  BIO-PHENOLS- 307.6, DAGS- 92.1

*Chemistry values are representative from time of crush.

All Saratoga Olive Oils are Kosher Certified.

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Nutritional Facts
Serving Size: 1 Tbsp (15mL)
Servings/container: 25
Amount Per Serving
Calories 120 Fat Cal 120
% Daily Value*
Total Fat 14g 22%
  • Saturated Fat 2g 10%
  • Polyunsaturated Fat 1g
  • Monounsaturated Fat 10g
  • Trans Fat 0g
    Sodium 0mg 0%
    Total Carb 0g 0%
    Protein 0g
    Not a significant source of cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium and iron
    * Percent Daily Value are based on a 2000 calorie diet
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