Jalapeño Mint Julep

Serves

4

Prep Time

5 minutes

Print

A classic southern cocktail, the Mint Julep became the Kentucky Derby’s official drink in 1939. Our locally made Jalapeño Mint Bar Syrup adds a much-needed subtle kick, turning this sugary cocktail into a well balanced summertime sipper! Recipe By Taylor MacDougall

Products used: Jalapeño Mint Bar Syrup

Ingredients

12 Mint leaves
2 oz SOOC Jalapeño Mint Bar Syrup
10 oz Kentucky Bourbon
1 can Club Soda

Directions

Add the mint leaves and Jalapeño Mint Bar Syrup to a cocktail mixing glass. Muddle until the mint starts to break down.

Add the bourbon to the glass and stir to combine.

Divide the mixture between 4 julep cups or highball glasses, top with crushed ice and a splash of club soda. Garnish with additional mint leaves and enjoy all summer long!